Emulsion preparation, Biology

Assignment Help:

Emulsion preparation

Frozen deboned meat, fat and by-products are tempered at 0° to 4° C for 12to 15 hr and cut into pieces and coarse minced by passing through 8, 10 or 13 mm plate. Bowl chopper is used to make the emulsion. As per the formulation, pre weighed quantity of minced meat along with salt and phosphate is placed in the bowl and chopped for 1to 2 minutes. By-products mince is added and chopping continued for another 1to 2 min. and then fat, condiments (onion and garlic paste), spice mix and binder/extender/filler are incorporated. Chopping continued till uniform dispersion of all ingredients and desired consistency of emulsion is obtained. A variety of emulsion based chicken products could be produced by changing the formulations of emulsion and final consistency of emulsion (coarse, medium or fine). Properly packaged emulsion could be stored in a refrigerator for 3 to 4 days and in freezer for up to 30 days. A number of convenience meat products (both raw and cooked) could be produced from the emulsion.


Related Discussions:- Emulsion preparation

Explain adverse effects of imiquimod, Adverse Effects of Imiquimod Appl...

Adverse Effects of Imiquimod Application site reactions (irritation, pruritus, flaking, erosion) are generally mild to moderate in intensity and resolve within 2 weeks of cessa

What is hypercholeslerolaemia, Q. What is hypercholeslerolaemia? Choles...

Q. What is hypercholeslerolaemia? Cholesterol: It is a natural component of foods such as mutton, pork, ham, sausages, lamb, chicken, eggs (yellow), whole milk, cheese, ice-cre

Intracellular unbound oxygen, Two compartments of equal volume of physiolog...

Two compartments of equal volume of physiological saline are divided by a membrane permeable only to oxygen.  At 1 AM, equal amounts of oxygen are dissolved into both left and

Personnel - neonatal care unit, PERSONNEL It is important that while a...

PERSONNEL It is important that while allocating nursing, medical and paramedical staffs, the needs of the neonatal unit should not be ignored. The highest priority in the orga

Pathophysiology of cardiac tamponade, Q. Pathophysiology of Cardiac tampona...

Q. Pathophysiology of Cardiac tamponade? Progressive increase in pericardial fluid results in progressive increase in intrapericardial pressure, till a critical volume is reach

Hirudinea - feeding and digestion in annelids, Hirudinea - Feeding and Dige...

Hirudinea - Feeding and Digestion in Annelids Hirudinea involves free living and ectoparasitic leeches. Leeches are blood suckers. The digestive system contains a preoral cham

Oxygenator- equipment of cardio pulmonary bypass , Oxygenator :   They serv...

Oxygenator :   They serve the function of lungs during extra corporeal circulation (ECC) - Oxygenation, removal of carbon dioxide and transport of gaseous anaesthetic agents:*The o

Which of substance are microtubules, Q Which Of substance are microtubules ...

Q Which Of substance are microtubules made and In which structures and cellular processes do microtubules participate? Microtubules are made of consecutive dimers of the protei

Is reproduction in sponges asexual or sexual, Q. Is reproduction in sponges...

Q. Is reproduction in sponges asexual or sexual? Reproduction in sponges can be asexual by budding, fragmentation or gemmation (regeneration) or sexual with larval stage a cili

Post-operative care of teeth, Post-operative care of teeth After implan...

Post-operative care of teeth After implant surgery, patients should be warned to expect:  Some swelling and possibly bruising.  Some discomfort which can usually be contr

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd