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Milk Fats Fats of this group are derived from the milk of ruminants, particularly cows and buffaloes. Although the major fatty acids of milk fat are palmitic, oleic and steari
3 main stages of bone formation, and explain the process of these 3 stages.
NON-STARCH POLYSACCHARIDES A polysaccharide often termed as complex carbohydrate. Besides starch, a mixture of substances called non starch polysaccharide (NSP), also constitut
joey has a splinter in his finger. His mother pulled the skin away from the splinter with a sterile needle and removed the splinter. Joey did not feel pain and did not bleed. Expla
Explain the introduction of history of mart disease? Cardio-vascular diseases (CVD) are the leading causes of death and disability both in the developed and the developing na
sub classes of class pisces
Define Clinical Manifestations and Nutritional Problems Associated with Cancer? In the previous section we learnt that cancer results in several changes in the metabolism of ca
Observing the development of flowers into fruit Collect specimens of flowers in dissimilar stages of maturity from newly opened buds to specimens in which the petals have falle
On a separate piece of paper, draw a simple family tree for a couple showing children (F1), and lineages from two children showing grand children (G2), great grandchildren (G3), gr
notes on urea
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