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Q. Show the Uses of Emulsions? Emulsions provide many useful functions in food preparation and processing. They: 1) act as vehicles for flavour to foods, 2) dilute ingr
Q1: The complexes of Fe +2 with 1, 10- phenanthroline has a molar absorptivity of about 11,000 L/mol cm in water at 510 nm. A 20 ml water sample thought to contain Fe +2 is mix
Which of the following sequence is correct as per Aufbau principle: (1) 3s (2) 1s (3) 2s (4) 2s Ans: 1s
why alkane are less rective then alkene?
what is the name of this complex [Br2Pt(S Me)2PtBr2] and what is the formula of this compound pentamminecrbonato cobalt(III) tetrathiocyanato-N-zincate(II)
200.0 M&Ms mass out at 175 grams. How many tons of M&Ms are there in one mole?
Why the lest packing fraction havig higj of the binding energy
notes
Q. Define homogeneous mixture ? A homogeneous mixture is one which has a constant composition throughout. By mixed sugar in water you create a homogeneous mixture. A homogeneo
Azimuthal quantum number defines: (1) e/m ratio of electron (2) Spin of electron (3) Angular momentum of electron (4) Magnetic momentum of electron Ans: Angular mo
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