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Isoelectric point - physical characteristic of proteins Each protein has a characteristic isoelectric point for which its ionisation is minimum. Such as amino acids, proteins,
Uses of Dihydric alcohols (a) Dihydric alcohols are used as antifreeze in car radiators. (b) Dihydric alcohols is used in the manufacture of dacron, dioxane etc. (c) Dihy
how to determine the ionic product of water?
All electrons on the 4p sub-shell must be characterized by the quantum number(s): (1) n=4, m= 0, s= ± 1/2 (2) l=1 (3) l=0, s= ± 1/2
why pcl3 and s2cl2 are less polar then sicl4
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Q. Preparation of hot souffle ? i) Melt 12 g butter in a saucepan. Add 12 g flour and stir cook for 1-2 minutes. ii) Gradually add ¼ cup of scalded milk stirring continuou
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