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external treatment of hard water? Demineralisation of British water
Isoelectric point - physical characteristic of proteins Each protein has a characteristic isoelectric point for which its ionisation is minimum. Such as amino acids, proteins,
Enthalpy, H, is defined by the relationship H=U+pV. The enthalpy change, ΔH, for finite changes at constant pressure is given by the expression ΔH = ΔU+pΔV, so making the enthalpy
Which one is least ionic in the following compounds: (1) Agcl (2) Kcl (3) Bacl 2 (4) Cacl 2 Ans: Agcl
The tendency to metal to lose electrons or tendency of its ions to gain electrons depends upon the concentration of the ions in solution. At the same time, the tendency to lose or
preparation of silicides
formula of lactic acid
what is ngp in addition reaction
Q. What are the primary factors of influence solubility? Ans. Solubility is the extent to which a solute dissolves in a solvent. Solutions that have larger quantities of
what happen when alcohol react PCl5
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