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Q. Show the characteristic baked flavour bread? Bread has its own characteristic baked flavour. This flavour diminishes with shelf life. A freshly baked bread would have intens
Explain construction & working of calomel electrode.
Uses of plaster of paris
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why lithium and beryllium markedly differ from other members of their respective groups?
Which of the following has more unpaired d-electrons: (1) Zn + (2) Fe 2+ (3) N 3+ (4) Cu + An
what is the equivalent weight of Ca in Ca3(PO4)2?
How does an equilibrium is disturbed by adding 1 mole of H2 in the following reaction: N 2 + 3H 2 ----> 2NH 3 Ans) The equilibrium will not be affected according to Le Chatel
explain galvanic potentiol differnce
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