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Plant-based Sources of Antioxidants I. Vitamin C (ascorbic acid) - blackcurrants, green peppers, guava, gourds, greens, strawberries, kiwi fruits, citrus fruits, paw - paws
why are higher members of amines less odourous
How can we calculate the rate of effusion of nitrogen gas from a cylinder and How much time it will take?? Ans) rate of effusion=r=(volume of nitrogen gas effusing from the cyl
WHY WE CALCULATE GERM OIL ACIDITY OF WHEAT FLOUR?
What are some chemical properties of citric acid?
the order of stability of carbocations and carbanions For carbocation 3 degree > 2 degree > 1 degree for carbanion 1 degree > 2 degree > 3 degree
A electrovalent compound is made up of: (1) Electrically charged molecules (2) Neutral molecules (3) Neutral atoms (4) Electrically charged atoms or group of atoms
Distinguish between van''t Hoff Method and Oswald Isolation Method. In each case give an expression for the rate of reaction.
kinds of reactions benzene undergoes and why
what is alternative form of cholesterol formed in plants and prokaryotes ?
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