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what is the characteristics of water?
Q. Colloidal systems in foods? A colloidal system is a heterogeneous system. The material that forms the base of the system is called the dispersion medium or the continuous ph
Nomenclature of polyfunctional complex organic compound
respiration. is it a exothermic or endothermic
Calculate the molarmass of a nonelectrolyte that lowers the freezing point of 25.00g of water to -3.9 degrees C when 4.27 g of the substance is dissolved in the water.
Illustrate how a high initial permeability in Fe-Ni alloys helps to reduce the area under hysteresis loop. The most favourably oriented fully-grown domain tends to rotate so a
Number of orbitats in h sub-shell is: (1) 11 (2) 15 (3) 17 (4) 19 Ans: 11
Solubility - physical characteristics of carbonyl compounds Aldehydes and ketones upto 4 carbon atoms are miscible along with water. This is because of the existence of hydroge
sodium does not react with a) Carbon b) Nitrogen c) Hydrogen d)both a an b
Difference between vegetable oils and Mineral oils Property Vegetable oils Minerals oils 1. Composition These ar
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