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Beer-Beer is an alcoholic product, produced by brewing. It is a principal malt beverage where the fermentation of carbohydrates to alcohol takes place. Barley is used in the preparation of beer. Yeasts play a major role in the preparation of beer. Lager beer is produced by Saccharomyces uvarum, which settles at the bottom of the fermenting vat and is known as the 'bottom yeast'.,
Q. What is biodiversity? The Biological diversity is the variety of species of living beings of an ecosystem. In the ecosystems which are more biodiverse, like tropical forests
Effect of processing on mineral content of foods Minerals are comparatively stable under processing conditions such as heat, light, use of oxidizing agents and extremes in pH.
Q. Where in eukaryotic cells does mRNA synthesis take place? To where do these molecules migrate? Messenger RNA molecules are synthesized within the nucleus, pass through gain
What is the substance that stimulates the production of red blood cells? Which is the organ that secretes it? Under what conditions does this secretion increase? The substance
Particulate matter in gaseous effluents consists of particles of size ranging from 0.1 um to 100 um. The device selection is based upon physical and chemical characteristic of part
List out the Principles of Food Preservation? All food preservation methods are based upon the general principle of preventing or retarding the causes of spoilage caused by mic
INSULIN Linear polymer of b-D-Glucose. Insulin is small-sized (25 - 35 residues) fructosan homopolysaccharide which is a reserve carbohydrate present in roots, tubers and
explain in brief about phyletic lineage?
Diplotene: The paired chromosomes repel each other and begin to separate. Separation however, is not completed, because homologous chromosomes remain united by their point
What is a pH meter? A pH meter is a device used for measuring. pH of any unknown solution. It is composed of: a) A reference electrode b) Glass electrode whose potential
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