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CALCIUM It is the most abundant mineral of animal body. Calcium is available in all types of vegetables, grain, milk, cheese, eggs, fish and butter. By its deficiency r
Osteomalacia Similar to rickets in young growing animals, osteomalacia is a disease of mature animals caused by absolute or relative deficiency of any one or combination of cal
Explain about the Blanching - Food Processing? Blanching is used for variety of purposes. It is defined as a mild heat treatment applied to tissue (usually plant) prior to free
Oxygen Dissociation Curves The oxygen content of blood fully saturated or oxygenated can be calculated. It is known as the oxygen capacity of blood and this varies for differe
Database Search: Once an open reading frame or the partial amino acid sequence has been pre-determined, the investigator compares sequence with others in the databases using a com
What are the characteristic of Soil It is commonly conceived as a plane at right angles to the surface. The upper part of a soil profile above the parent material in which proc
Explain about the Vitamin A? Vitamin A, one of the fat soluble vitamins, refers to a sub-group of retinoid that possess the biological activity of all-trans-retinol. The term '
Characteristics Protozoa and examples
Q. Destruction of microorganisms? Ans. Destruction or control of growth of microorganisms is the basis of food preservation. To 'preserve' actually means fro keep safe, r
what type of gametes would be produced from genotype AA, Bb, AABb and someone who is heterozygous for 3 traits
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