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Briefly explain about Pickled vegetables These are produced by spontaneous lactic acid fermentation. Fermentation improves the digestibility and wholesomeness of the product.
A few simple tips which should be given to the patient. • Boiling, steaming, baking, pressure cooking should be encouraged • Consume small and light meals frequently instea
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Procaryotic Structure and Diversity The first organisms which did not have well defined nucleus, called procaryotes, (pro = earlier, caryon = nucleus) were probably anaerobic a
write breif notes on oogenesis
Planning of Nursing Care Planning of the nursing care depends on the decision of the surgery. The surgery may be performed in two stages depending upon the degree of the d
assignment help on radiation pollution
In which area Dietitians works Dietitians can work in a variety of areas, as already mentioned earlier, many of these are in the Hospitals or in the community as 'Clinical
How can a great biological diversity protect an ecosystem from environmental damage? Why are less biodiverse ecosystems at risk of suffering deep biological harm if submitted to ev
Explain the Principle of Microscopy? When the light passes from one medium to another, refraction occurs, i.e., the ray is bent at the interface. The direction and the magnitud
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