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Explain Global burden in the history of mart disease? In 2001, 17 million people died of CVD of all types. The most important causes were ischemic heart disease (IHD), Hyperten
what are the biotechnology techniques used in the fisheries?
Q. What is the significance of the uterine glycogen- producing glands? The uterine glands produce glycogen that able to degrade into glucose to nourish the embryo before the co
Q. What is the name of the molecule that transports oxygen in red blood cells? The respiratory pigment of the red blood cells is hemoglobin.
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Define Types of Non Enzymatic Browning Reaction? Two major types of non enzymatic browning reaction have been recognized to occur in foods during processing. 1. Maillard Rea
Q. Describe the Morphological Characteristics? One of the first steps in the identification of bacteria in food is microscopic examination to ascertain the shape, size, aggreg
Rejection Reaction For rejection reaction the physiological and biochemical processes are set in the pistil by the recognition reaction specific to the type of pollen that lan
Cells regulate their level of activity by regulating the amount of proteins present in the cell at any given time, so an up regulation of enzymes would be expected to A. increase t
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