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Q. Conduct a descriptive analysis of bread? To sensory evaluate the slice of white bread on the basis of appearance, taste, texture and flavour. • judge the product quality
define alkanes and explain classification of alkanes.
defference between diffusion and osmosis
Simple proteins Simple proteins are made up of chains of amino acid units just joined by peptide linkages. These types of proteins on hydrolysis yield just only mixture of amin
Dihydric alcohols - Hydrocarbon These are compound consisting of two hydroxyl sets. These are dihydroxy components of alkanes. Their common formula is A n H 2n+2 O 2 . The very
how to find equivalent weight of a molicule
Quantitative analysis - Estimation of Elements After qualitative analysis of elements, the another step in the determination of molecular formula of an organic compound is
Basic dyes: These types of dyes are the hydrochlorides or zinc chloride salts of colour bases comprising basic group sets. These dyes act along with anionic sites available on
Q. Definition of Avogadros Hypothesis? Ans. Equal volumes of different gases at the same temperature and pressure contain the same number of molecules. At a given temperatu
cis-2-butene is a symmetrical alkene Because cis-2-butene is a symmetrical alkene, it reacts to give the similar product in either oxymercuration- reduction or hydroboration-ox
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