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Explain the Lubrication of food Dry food enters the mouth. It is moistened and lubricated by the saliva, before it can be made into a bolus ready for swallowing.
What are Fatty acids Fatty acids are grouped into two classes, saturated and unsaturated fatty acids. The terms 'saturated' and 'unsaturated' fatty acid may not be new to yo
How temperature influences the process of soil formation Temperature is another climatic agent which influences the process of soil formation. It affects the P/E ratio. If th
State the Pipette Method of soil The sieve analysis, though is a true particle size analysis, is unable to separate particles smaller than 20 microns. Such particles are sep
The effect of rain on sloping soil Fill a shallow pan or box with firmly packed soil. Set the pan outside in the rain with one end increased slightly. Observe how the raindrops
AIDS: You have learnt about infectious diseases. For centuries, death from infectious diseases was common and whole populations were often affected. One of the remarkable achi
what is a fossil fuel
Explain the Process of Filtration - Formation of Urine The kidneys form urine in three phases: simple filtration, selective re-absorption and secretion. Let us begin with the p
What is a chemical compound? By definition, a compound is a substance in which two or more different elements have combined. There are millions of examples of compounds all aro
Describe in one sentence the contents of the four functions of prejudice and apply it in your work place? a) The four function of prejudice encompasses the various attitudes tha
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