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Question 1:
Explain why hotel managers today are expected to be well-versed in Facilities Planning and Design Management. What according to you could be the drawbacks of poor planning and designs? Support your answers with relevant examples from the industry.
Question 2:
With relevant and detailed examples, explain the following:
(i) Ratio of building to land (ii) Esthetics (iii) Public utilities (iv) Biodiversity (v) Feasibility study (vi) Turnkey projects
Question 3:
One of the main constraints of restaurateurs today is space, especially due to high rent and other operational costs. Discuss the various methods at his disposal in order to maximize the use of space.
What are the disadvantages of bottom-up decentralised approaches? Project budgets can be imposed by using bottom-up that is decentralised approaches for example project manager
assignment of pert and critical path method
What are the steps of controlling in the management? All the steps comprised in controlling are as follows: • Purpose of standards of performance. • Measurement of defini
Illustrate the examples of Work and Cost breakdown structure, which can aid budgeting planning? Illustrations of how WBS or CBS can aid budgeting planning: • Staff hours for
How is a network diagram constructed? A network (critical path) diagram constructed by: • Needs a pencil, ruler and 2P coin or some stencil otherwise coin for an ideal circl
Question 1: Hospitality management is an area of constant evolution, renovation, changes in trends and fashion. According to you how could proper planning and design help in
Explain about the work breakdown structure. Work breakdown structure (WBS): The concept of work breakdown structure (WBS) is to assist plan effectively for a project by b
Analysis The factory has the process for the following: QC of sampling, receiving orders, receiving fabrics and accessories, checking of fabrics, drawing, cutting, sort
Question: a) With the help of a diagram classify the different global project methodologies (ITIL, CoBIT, Prince 2, BS 17799, COSO,....) that you are aware of in terms of deve
Combined Layout The application of the principle of product layout, process layout or fixed location layout in their strict meanings is difficult to come across. A combination
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