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The concentration of hydrogen ions in solution affects the enzyme activity. Every enzyme has maximal efficiency under an optimum pH.
As pH is one of the factors for the denaturation of proteins, if an enzyme is submitted to a pH level under which, it is denaturated there will be no enzymatic activity.
Q. Name the plant based sources of antioxidants? Name the plant based sources of the following antioxidants: Vitamin C, lycopene, isoflavones and organo sulphur compounds.
The value of the energy for the first excited state of hydrogen atom will be: (1) - 13.6 ev (2)- 3.40 eV (3) -1.51eV
to study the presence of aroma,taste, ph value and tannic acid of different tea leaves
anomalous behaviour of beryllium
what is free radical mechanisms
What is bonding
descuss properties of transition elements
A reaction among sodium hydroxide and hydrogen chloride gas produces sodium chloride and water and a reaction of 22.85g of sodium hydroxide with 20.82g of hydrogen chloride gives o
All electrons on the 4p sub-shell must be characterized by the quantum number(s): (1) n=4, m= 0, s= ± 1/2 (2) l=1 (3) l=0, s= ± 1/2
Physical properties of alkyl halides (1) Physical state: Methoxy methane and methoxy ethane are gases whereas other members are volatile liquid along with pleasant smell.
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