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The concentration of hydrogen ions in solution affects the enzyme activity. Every enzyme has maximal efficiency under an optimum pH.
As pH is one of the factors for the denaturation of proteins, if an enzyme is submitted to a pH level under which, it is denaturated there will be no enzymatic activity.
Q. Explain Emulsion stability? The stability of an emulsion is determined by the viscosity of the continuous phase, presence of an emulsifier, the concentration of the emulsifi
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Q. Determine the heat transfer? Ans. Let's say a blacksmith tosses a hot horse shoe into a bucket of water. The horseshoe will get cooler while the water gets hotter. Ideally
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migration of ions,relatuve speed of ions,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,
Chloroform or trichloromethane, CHCl 3 It is a significant trihalogen derivative of methane. It was given by Liebig in year 1831 and its name chloroform was proposed by Dumas
Q. What are the Chemical Properties of Ammonia? Ans. Combustion: Ammonia does not burn in air but will burn in pure oxygen to form nitrogen and water vapor. 4NH 3 (g) +
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