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The concentration of hydrogen ions in solution affects the enzyme activity. Every enzyme has maximal efficiency under an optimum pH.
As pH is one of the factors for the denaturation of proteins, if an enzyme is submitted to a pH level under which, it is denaturated there will be no enzymatic activity.
Q. Illustrate the descriptive analysis of Sensory method? Sensory methods may be used to quantify the perceived intensities of the sensory attributes of a product. The quantif
Low value of electrode potential(Mn3+/Mn2+) for scandium shows Sc3+ is stable while comparitively low value of electrode potential(Mn3+/Mn2+) for vanadium shows Vn2+is stable.Why?
what is compsitional defect
The type of orbitals present in Fe is : (1) s (2) s and p (3) s, p and d ()s, p, d, and f Ans: s, p and d
chemical reaction of lactic acid
The ratio between the neutrons in C and Si with respect to atomic masses 12 and 28 is: (1) 2 : 3 (2) 3 : 2 (3) 3 : 7 (4) 7 : 3 Ans: 3 : 7
get calcium EDTA from disodium EDTA and calcium which in complexomteric reaction. how mechanism of making ??
why is filtration in soil and water a slow process and explain the colour change in the filtrate
200 g of water at 30 degrees C is mixed with 20 g of silver at 350 degrees C, what''s the final temp?
i want ti know all uses plz ....
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