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what are similarities and differences among the Arrhenius, Bronsted-Lowry, and Lewis acid-base theories?
Explain What is a base line? Base line is nothing but the detectors response to the mobile phase.(gc,hplc)
Explain heat of formation Although both molecules have bridgehead double bonds, the double bond in compound B is more twisted, and a model of this molecule is more complex to b
Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
Classic flame photometric experiment: In a classic flame photometric experiment, a solution of the analyte is aspirated within the burner and dispersed into the flame as a fin
net ionic equation for the reaction between aqueous solutions of perchloric acid and rubidium hydroxide
alkaline earth metals
Q. Crude and Dietary Fibre? Crude fibre is the organic residue which remains after the food sample has been treated with boiling dilute sulphuric acid, boiling dilute sodiu
why do we add HCl in common ion effect of II froup
electro negetivity
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