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Capacity to do work is known as energy. It is very important input for all our activities like cooking food, driving vehicle and running industries. The most important challenge th
Risk analysis - Definition of Hazard Hazard : A biological, chemical or physical agent in or property of food that might be have an adverse health effect.
What are respiratory pigments? What is the respiratory pigment present in some arthropods? Which is the analogous molecule in humans? Respiratory pigments are molecules able t
Is pathology a subspecialty of zoology or botany?
Q. What is the incubation period of an infection? The Incubation period is the time interval between the infection by an agent that causes disease and the first signs or sympto
Q. How to calculate Hydrogen Ion Concentration? Ans. The hydrogen ion concentration has a significant role to play in growth of bacteria as every microorganism has a minim
Define essentiality of Sulphur for growth of micro-organism? Sulphur is a part of some amino acids, some carbohydrates, biotin and thiamine. It is obtained either as elemental
What are cilia and flagella? Cilia and flagella are structures found in prokaryotes as well in eukaryotic cells. They play defense, nutrition and movement roles for the cell. I
Define Essential Parts of Photocolorimeter - Sample Cuvettes? For accurate and precise reading, cuvette must be transparent, clean, devoid of any scratches and there should be
Q. Concerning the thickness of their walls how different are the heart chambers? The ventricle walls are thicker than the atrium walls since ventricles are structures responsib
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