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Develop a table for the water quality parameters of surface water (rivers and lakes), and groundwater. A sample table is given below:
Water quality parameters of different source waters
A typical water quality of the source water is provided in the table below. Identify the possible source of the water. What other water quality information that you would like to have for the design of the water treatment plant?
Phenols : Physical properties: 1.Low molecular weight phenols are normally liquids or low melting solids 2.Due to H- bonding ,most low molecular weight phenols are water soluble 3.
what is allotropy
The bond energy of an O- H bond is 109 kcal mol 1. When a mole of water is formed from H and O atoms, then 218 kcal is released. Two O-H bonds are there is H2O so 2*109 kcal an
Describe discovery of sub atomic particles
When Ethanoic acid is mixed with methanol what is the end product?
How to find atomicity
Q. Quality of edible oils - fats? Various parameters are used for the assessment of the quality of fats and oils. Some of the important ones include determination of moisture c
WHY WE CALCULATE GERM OIL ACIDITY OF WHEAT FLOUR?
Q. Show Milk – quality specification? Milk is a whole, clean, fresh lacteal secretion obtained by complete milking of one or more healthy milch animals. Milking is not done 1
project on p block..
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