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Which of the following has the least energy:
(1) 2p
(2) 3p
(3) 2s
(4) 4d
Ans: 2s
Chemical Changes During the processing and storage of foods, several chemical changes occur that involve the internal food components and the external environmental factors. T
What is the Bond Order of Li(2)(minus) anion molecule? Ans) No. of bonding elecrtons =3 (valence), anti bonding =0 (given its state) thus =bond order =3/2=1.2
Amongst the following covalent bonding is found in: (1) Sodium chloride (2) Magnesium chloride (3) Water (4) Brass Ans: Water
why HF can''t be kept in glass bottle
Illustrate resonance structures that define the electronic structure of benzene. Illustrate the structures of all conceivable disubstituted benzene isomers bearing two
This is an acid-catalyzed addition to the double bond much like hydration, except that an alcohol rather than water is the nucleophile that reacts with the carbocation intermediate
synthesis, posted date 1/12/2013 7;26;41 pm\location ;austeralia
Among the following which property is commonly exhibited by a covalent compound: (1) High solubility in water (2) High electrical conductance (3) Low boiling po
Q. Describe about Dioxides? These are generally obtained by heating the element in air. The dioxides of Se and Te can also be prepared by treating the element with conc. HNO, f
Q. Show the techniques of preservation? The various methods can be used for preservation of foods. Some of the common methods employed to preserve foods are summarized herew
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