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Structural classification of bone
Macroscopically, bone tissue can be classified into two types, compact and trabecular bone. Compact bone is dense, corticated and makes up the outer surfaces of most of the bones of the skeleton. Trabecular bone is spongy, cancellous and constitutes the inner surfaces of bones, also containing the medullary cavity or marrow.
Microscopically they are identified as two types, the immature (woven) and mature (lamellar) bone. Immature bone is formed earlier and more rapidly than mature bone, and is the first type to form in a repair situation or around an implant. In mostcases mature bone will then replace the immature bone.
Food Applications of hemicelluloses The hemicelluloses find their application in food systems as emulsifer, stabilizer and binder in flavor bases, dressings and pudding mixes.
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Which disease is associated with the following symptoms? Sudden onset of profuse watery stool followed by vomiting, rapid dehydration and muscular cramps?
What happens to respiratory system in a man going up a hill?
EXCRETIO N IN AMOEBA - NH 3 is excreted out through plasmalemma. Osmoregulation takes place by contractile vacoule, generally one, towards posterior end, contractile in
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most recent classification of parasitic protozoa with its general characters
Protein Classification Based on Shape There are three types of proteins on the basis of shape - Fibrous, Globular, Intermediate 1 . FIBROUS PROTEINS They ar
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