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Occurrence of Vitamin D
Cholecalciferol is synthesized in the skin by the action of ultraviolet light on 7-dehydrocholesterol which is widely distributed in animal fat. Vitamin D is relatively stable in foods. Storage, processing and cooking have little effect on its activity although in fortified milk upto 40% of added vitamin may cost as a result of exposure to light.
Biochemical Changes Associated with Senescence When senescence begins many physiological and biochemical changes take place. For example, one of the important changes observed
How can the abundance and diversity of living beings in the tropical forests be explained? The biodiversity of these ecosystems can be defined by the great availability of the
Explain about the primary protein derivatives? a) Proteins: These are the insoluble products which result from the incipient action of very dilute acids or enzymes. e.g. casein
Explain about the Deficiency of Riboflavin? Riboflavin deficiency results in the condition of hypo- or ariboflavinosis, with sore throat, hyperaemia (condition in which the bl
What is the tympanum? In which part of the ear is it located and what is its function? The tympanum (or ear drum) is a membrane located in the middle ear just after the auditor
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Rabies Rabies, a fatal zoonotic viral disease of dogs, cats, man and other mammals, causes an acute encephalomyelitis. The rabies virus belongs to the genus Lyssavirus in the
If levels of ATP become high in a cell (i.e more than the cell needs at that time), describe the mechanism that the cell would use to alleviate this situation (include the name of
Q. How different is the growth according to the biotic potential of a viral population from the growth according to the biotic potential of a bacterial population? The growth c
Q. What is the nitrogen waste in amphibian larvae and in the adult animal? The terrestrial adult excretes urea since amphibian larvae are aquatic they excrete ammonia.
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