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Determine the Food Source for Phosphorus?
Phosphorus is widely distributed in food. Food phosphorus is a mixture of both organic and inorganic forms although the relative amounts vary with the type of food. Both animal and plant foods are important sources and include meat, fish poultry, egg, milk and its products, nuts, legumes and cereals. 80% of phosphorus in grains is bound with phytic acid. In milk, 33% is in the inorganic form.
Homomorphic Types - Intra specific Incompatibility It is characterized by morphologically indistinguishable mating types within a species. A proper breeding is required for th
Define the Composition of Potato Dextrose Agar? This media is used for cultivation of yeasts, fungi and moulds. Potato (Peeled) - 200.0 gm Dextrose - 20.0 gm Agar - 15
Before Abutment Connection There can be wound dehiscence, and the presence of signs of infection such as swelling, fistula, pain prior to stage to surgery. It is important t
During a fever in a human A. shivering may occur when the actual body temperature is lower than the set point for body temperature during the fever. B. there is an inc
Determine Energy requirements of school children and adolescents? Table depicts the energy requirements of school children and adolescents, as recommended by ICMR (1990).
Explain Spread Plate Method - Pure Culture Techniques? In this method, diluted microbial suspension containing about 30 to 300 colonies is spread uniformly on the agar surface
CONCEPT AND MEANING OF EVALUATION: Evaluation of programmes is critical for measuring various community health services The ultimate reasons for doing evaluation is to ensure
Define early ebb or shock phase - Physiological Response to injury? This is usually brief in duration lasting 12 to 24 hours and occurs immediately following injury. Blood pres
Describe the difference between dna and protein. (structural unit, linkage bond, primary and spatial structure)
Q. Why does the ingestion of vegetable fibers improve the bowel habit in people that suffer from hard stools? Some kinds of plant fibers aren't absorbed by the intestine but pl
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