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Which of the following assist in the digestion of fats?
A. Production of bile salts in the liver and the secretion of those bile salts into the small intestine.
B. Emulsification of fats into droplets by lipase in the lumen of the small intestine.
C. Production of lipase in the pancreas and secretion of lipase into the lumen of the small intestine.
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can you explain the digestive system ?
GIRDLES - (i ) PECTORAL GIRDLE - 4 bones. It is located on posterolateral part of upper region of the throax. It consists of scapula & clavicle. Scapula is placed
Question 1 List various methods used for determination of blood glucose. Explain the principle of each test. Add a note on advantages and disadvantages of each method Question
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Typhoid Typhoid vaccine is recommended for travellers to developing countries in Central and South America, Africa and Asia, especially if they plan a long stay or may be livi
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advantages and disadvantages of protozoa
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