Determine the basic seven food groups - nutritions, Biology

Assignment Help:

Determine the Basic Seven Food Groups - Nutritions?

These basic seven food groups are:

1) Cereals and cereal products
2) Pulses (also meat and meat products)
3) Milk and milk products
4) Vegetables and fruits
5) Nuts and oil seeds
6) Fats and oils, and
7) Sugars

1362_Determine the basic seven food groups - nutritions.png

An easy way to understand the balanced consumption of these seven food groups is represented as four steps to a healthy diet as shown in Figure. Our daily diets for maintaining good health should be made up of generous amounts of vegetables and fruits, adequate amounts of cereals, pulses, milk and milk products, moderate amounts of meat and flesh foods and limited quantities of its and oils, nuts and oil seeds and sugars.


Related Discussions:- Determine the basic seven food groups - nutritions

Explain the bioelectrical impedance analysis (bia), Explain the Bioelectric...

Explain the Bioelectrical impedance Analysis (BIA)? The difficulty of measuring total body water (TBW) by Isotope Dilution Method led to the search of Bioelectrical Impedance A

What is the major external morphological feature, Q What is the major exter...

Q What is the major external morphological feature that differentiates platyhelminthes from other worms (nematodes)? Platyhelminthes are also recognized as flatworms because th

Neutralize acid rain because water is buffered, Select all that are true or...

Select all that are true or correct regarding a buffer: alternately donating and accepting ions a set of chemicals that work together to resist pH change often a weak acid or base

How different are gymnosperms from bryophytes, How different are gymnosperm...

How different are gymnosperms from bryophytes and pteridophytes? Gymnosperms are not cryptogamic as bryophytes and pteridophytes are. They are phanerogamic and so they form flo

Define objectives to know about methods of food processing, Define Objectiv...

Define Objectives to know about methods of food processing? After studying this unit, you will be able to: Enumerate the different methods of food processing Enlist

Explain observations seen in thyphoid, Some observations seen in this fever...

Some observations seen in this fever are: 1.  Massive loss of  lean body mass or muscle due to tissue breakdown (250-500 g muscle tissue is lost/day) leading to excessive nitro

Describe the role of vntrs in linkage analysis, Question 1: Show applic...

Question 1: Show applications of Bioinformatics in pharmacogenomics. Expand FASTA and BLAST. List out any 10 applications of Bioinformatics in pharmacogenomics Expand

Explain hyperthermophilic organisms, Some hyperthermophilic organisms that ...

Some hyperthermophilic organisms that grow in highly acidic (pH2) habitats belong to the two groups: 1. Eubacteria and archaea 2. Cyanobacteria and diatoms 3. Protists and

Dextrin, DEXTRIN Intermediate product of hydrolysis of starch. It co...

DEXTRIN Intermediate product of hydrolysis of starch. It consists of maltose & glucose. It is found in yeast & some bacteria.

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd