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Assume that we want to make buffer by dissolving in water some amount of the compound which we selected by the table as given below;
After that adding either strong acid (for example, 6.0 M HCl) or strong base (for instant 5.0 M NaOH) to acquire to the correct pH. Determine how many moles of we selected compound we should start along with, and how many milliliters of strong acid or base you predict. We need to add.
Ans:
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Draw a reaction scheme with line-bond structures that illustrates how two amino acids combine to form a dipeptide. What conformation does the peptide bond usually adopt?
Evaluation of food quality A common practice employed to evaluate the shelf life of a given food product is to determine changes in selected quality characteristics over a per
Q. Use of Reactants in Excess? Ans. Consider a recipe for pancakes that calls for 2 cups of pancake batter mix and 1 cup of water. The result of this recipe is 14 pancakes
Analytical tests of glycerol - Acrolein and Dunstan test (a) Acrolein test: while glycerol is heated with an extremely offensive smell is generated due to formation of acrolei
In this synthesis of indole the addition of keto thioether to choloroamine to give sulphonium ion. this reaction is carried out at low temperature . why?
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The shape of an orbital is given by the quantum number : (1) n (2) l (3) m (4) s Ans: l
H2O is liquid buy why H2s gas? who it is one group.
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