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An element X with the electronic configuration 1s 2 , 2s 2 , 2p 6 , 3s 2 , would be expected to form the chloride with the formula: (1) XCl 3 (2) Xcl 2 (3) XCl
Define Product process problem in experimental design method In food product design, there are two different kinds of system problems - process and mixture problems - that shou
have to submit an assainment
prepration,reactions ,uses and reactivity of dihydric alcohols
I have a question on hydrophobicity. I have a product called Neverwet that creates a hydrophobic surface on stuff. There''s a base and top spray. The top spray thats mainly acetone
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Q. Taste interactions affecting taste quality? Taste interactions- Foods contain a mixture of substances which elicit all four sensations. Modification of one sensation takes p
inductive effect of -OH and -CHO group
Acetic acid (HAc) is generated by the addition of 10% excess sulfuric acid to calcium acetate (Ca(Ac) 2 ) (stream 1 compared to stream 3). The flow diagram is shown below.
The uncertainty in momentum of an electron is 1 x10 -5 kg- m/s . The uncertainty in its position will be (h= 6.62 x 10 -34 kg - m 2 / s): (1) 1.05 x 10- 28 m
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