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Q. Describe about temperature scales?
The temperature of an entity explains how hot or cold the object is relative to other objects. Scientists utilize two temperature scales-the Celsius scale and the Kelvin scale-to measure temperature. You will be utilizing the Celsius scale in most of your experiments. On the Celsius scale the freezing point of the water is defined as 0 degrees and the boiling point of water is defined as 100 degrees.
what are the conditions of double indicator titrations??
Q. Illustrate the Physical properties of Ammonia? Ans. Ammonia is a colorless gas that has a strong penetrating odor. It boils at -33 o C and is easily liquefied by press
Factors Influencing Product Development Product development is an innovative activity designed to meet the changing consumer demands. It is becoming increasingly important in
Difference between vegetable oils and Mineral oils Property Vegetable oils Minerals oils 1. Composition These ar
Atoms in the water molecule are linked by: (1) Electrovalent bond (2)Covalent bond (3) Coordinate covalent bond (4) Odd electron bond Ans: Cov
Q. Show the basic Characteristics of Organic Compounds? Ans. Almost all organic compounds contain the elements of hydrogen and carbon. These compounds often contain
list the elements that have all 3 properties: lustre , malleabbility and conductivity
why isoquinoline is weak base as compare to quinoline?
Reichert-Meissl value or R/M value - Analysis of oils and fats It points out the amount of steam volatile fatty acids exist in the oil or fat. It is illustarted as the number o
chain shortening in aldoses
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