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Q. Describe about temperature scales?
The temperature of an entity explains how hot or cold the object is relative to other objects. Scientists utilize two temperature scales-the Celsius scale and the Kelvin scale-to measure temperature. You will be utilizing the Celsius scale in most of your experiments. On the Celsius scale the freezing point of the water is defined as 0 degrees and the boiling point of water is defined as 100 degrees.
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What are the 5 Factors that affects crystallization of organic compounds?
Q. How to produce Nitrogen on Industrial Level? Ans. Nitrogen is produced by the fractional distillation of liquid air. Air is cooled to liquefy it. The liquid is then all
(i) Illutrate integrated rate law and derive it for first order reaction. (ii) Why coal does not burn by itself in air but once initiated by flame, it continues to burn?
In industries 653k is very low temperature so co is the best reducing agent.
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Q. What are the properties of liquids? Ans. Evaporation of Liquids When we place a liquid in an open container, it slowly disappears. If we heat a liquid it disappear
Test of proteins - Biuret test (i) Biuret test : By adding a dilute solution of copper sulphate to alkaline solution of protein, a violet colour is made. This test is because o
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Bond energy of covalent O-H bond in water is: (1) Greater than bond energy of H bond (2) Equal to bond energy of H bond (3) Less than bond energy of H bond (4) None o
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