Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
2. Oxalic acid is a diprotic acid with the following deprotonation equilibria.
A. You have 150 ml of a solution of pure oxalic acid with an unknown concentration. You add known amounts of solid NaOH and measure the pH of the solution, with the results shown in the table. Plot these values as a titration curve. You can provide this either as a manual graph on graph paper or by using a graphing program. Graphs done manually on regular lined paper will not be accepted. On your graph indicate the position of where the concentration of [-OOC-COOH] = [-OOC-COO-]
B. Based on the results of the titration, what is the starting concentration of oxalic acid? Show your work.
C. What is the net average charge/molecule at pH 4.75? Show your work.
preparation of alkenes
Q. Define Food spoilage? Food spoilage is a major concern of all people. Spoilage by growth of bacteria, yeasts and moulds limits the time that the food can be stored and still
method of preparation and characteristics of ethane
I want to know about law of inverse proportion clearly.
AS THIS ALKALI METALS HAS LARGE SIZE AND LESS IONISATION ENERGY THEY LOSE THEIR OUTERMOST ELECTRON EASILY. PHOTOELECTRIC EFFECT MEANS EJECTION OF ELECTRONS FROM A METAL WHEN THEY
merits& demerits of free radical mechanism
Equivalent Weight
role of vitamin k in blood clotting/coagulation
In the Lectures where the necessary heat transfer area for the production of aspirin was being discussed, we had calculated (a) the volume of the scaled up version of the tank and
properties of trihydric alcohol.
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd