Denaturing gel, Biology

Assignment Help:

Denaturing Gel is an agarose or the acrylamide gel run under conditions which destroy the secondary or tertiary protein or RNA. For protein, this generally means the inclusion of 2-ME (which reduces disulfide bonds amongs cysteine residues) and SDS and/or urea in the acrylamide gel. For RNA, this commonly means that the inclusion of formaldehyde or glyoxal to destroy the higher ordered RNA. In DNA sequencing gels, urea is included for denaturing dsDNA to ssDNA strands. In denaturing process of gels, macromolecules tend to be separated on the basis of size and charge, while shape and oligomerization of the molecules are not significant. Contrast with the Native Gel. 


Related Discussions:- Denaturing gel

Define about the photometry - colorimetry, Define about the Photometry - co...

Define about the Photometry - colorimetry? Photometry is the measurement of the luminous intensity light or the amount of luminous light falling on a surface from such a source

Dietary approach for pectic ulcer, Q. Dietary approach for pectic ulcer? ...

Q. Dietary approach for pectic ulcer? Let us now move on to understand the dietary approach. We shall begin with the nutrient requirements of the patients. However before we ta

Properties of phytochrome, Properties of Phytochrome Phytochrome is a ...

Properties of Phytochrome Phytochrome is a chromoprotein: this means it is composed of a protein and a chromophore. The chromophore is actually attached to the protein and is

Define derived proteins - primary protein derivatives, Define Derived prot...

Define Derived proteins -  Primary Protein Derivatives? Derived proteins are the derivatives of the protein molecule, apparently fonned through hydrolytic changes in the molecu

Explain the process of canning, Explain the Process of Canning? The bas...

Explain the Process of Canning? The basic principles of canning have not changed dramatically since Nicholas Appert and Peter Durand developed the process. Heat sufficient to d

Explain the properties locust bean gum, Explain the Properties Locust bean ...

Explain the Properties Locust bean gum Locust bean gum is slightly soluble in room temperature water and must be heated to 75 to 85 o C for complete hydration and viscosity dev

How protons, Give definitions of atomic number and atomic mass and how they...

Give definitions of atomic number and atomic mass and how they relate to protons, neutrons, and electrons in neutral atoms?

What are the symptoms of diverticulosis, Q. What are the symptoms of divert...

Q. What are the symptoms of diverticulosis? Depending on the site of diverticula the symptoms may appear. It occurs most often in sigmoid colon and frequency increases with age

Determine the amount of vasopressin, Consider the case of a rare mutant in ...

Consider the case of a rare mutant in which the concentration of solutes in the kidney medulla interstitial spaces is equal to the concentration of solutes in the liquid in the lum

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd