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Define Water of hydration and Bound Water - Water Found in Food?
Water of hydration: This moisture is chemically bound to the constituents of the material and in most cases would not be considered in moisture content determinations. It is considered to be an integral part of the material.
Bound Water: Water that is in some way bound to the food that is why it exerts a vapour pressure less than that of pure water. It can frequently be thought of as the first layer of water molecules attached to a surface.
Explain Requirements and Recommended Dietary Intake? A very small daily intake of vitamin C (10-15 mg/day for an adult) is required to avoid deficiency and stave off scurvy. Ho
Agroup of realated genera are classified as-?
What is the endocrine function of the placenta? The placenta is not a permanent gland of the endocrine system but it also has endocrinal function. The placenta produces estroge
how can explain
Archaeological Records of Human Campsites Archaeological records of human campsites indicate that early humans started out as small bands of hunters who supplemented kills wit
Is it possible to perform investigation of natural paternity, maternity or brotherhood and sisterhood using the ABO blood typing? By using an ABO blood typing it is possible on
Modulation of the transcription of cell cycle proteins? The 1,25-(OH),D compound (calcitriol), is present in the blood complexes to the vitamin D-binding protein, a specific
Adenine is one of the four nitrogen-containing bases occurring in the nucleotides, the building blocks of organic macromolecule group called as nucleic acids (DNA and RNA). Adenin
Environment impact assessment (EIA) is a tool used for decision making regarding developmental projects and programmes and it may be defined as formal process used to predict the e
Functionality of CMC CMC is soluble in cold water and mainly used for controlling viscosity without gelling. As its viscosity drops during heating, it may be used to improve t
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