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Define Various Methods of Food Processing?
In this unit, you studied the various methods of food processing. You learnt that food being most vital for the survival of human beings must be processed using scientific techniques. In this context, you learnt in a great detail about thermal processing i.e., cooking, blanching, pasteurization, sterilization and canning; dehydration and various drying techniques. Another aspect which was considered in this unit was the preservation by means of concentration. In this, the main focus was on the various methods of concentration and the changes that occur in food as a result of concentration.
What is Arsenite inhibitor Arsenite inhibits synthesis of ATP, in the conversion of 1,3-bisphosphoglycerate to 3- phosphoglycerate, by causing uncoupling of oxidation and
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merits and demerits system of classification by Linnaeus
For an individual having a genotype formed of two different alleles that condition different varieties of the same phenotypical trait, upon what will the phenotypical feature actua
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where does the free nucleotides present in the nucleus come from
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