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Define the uses of foams
The foams frequently used in cookery are whipped cream, ice cream, cake, bread, meringues, milk froth and gelatin. Food foams contain large amounts of entrapped gas.
They have an extensive surface area between the gaseous and liquid phase, a higher concentration of the solute at the surface than in the bubble liquid, and walls which are rigid and elastic and reflect light so that they have an opaque appearance.
THE RAPEUTIC NURSE: Development of therapeutic nurse patient relationship is the basic requirement of nursing. A helping relationship in nursing may be explained as an in
Explain Enzymatic Proteins The most varied and most highly specialized proteins are those with catalytic activity - the enzymes. Virtually all the chemical reactions of organic
Q. After digestion the next step is absorption done by cells of the mucous membrane of the intestine. For this task a large absorption surface is an advantage. How is it possible i
What is Slime Molds in diversity of life? Acrasiomycota and Myxomycota are appropriately named slime molds. They are slimy! The other part of their name comes from the time whe
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Classification of Protozoa Traditionally, protozoans have been classified as flagellates, amoebae, sporozoans and ciliates. We have retained this broad grouping for convenienc
How does the addition of a watery secretion to the contents of the gut help in the process of digestion?
Q. What is pus? Pus is a residual of the inflammatory reaction and it contains a mixture of fragments of dead infectious agents (generally bacteria), leukocytes and tissues.
Define Itraconazole Itraconazole is FDA-approved for treatment of blastomycosis, histoplasmosis (non-meningeal) and aspergillosis in patients who are intolerant of or refractor
Adverse effects of Efavirenz The most common adverse effects have been rash, dizziness, headache, insomnia and inability to concentrate. Vivid dreams, nightmares and hallucinat
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