Define the ltlt pasteurization method, Biology

Assignment Help:

Define the LTLT Pasteurization Method?

In LTLT pasteurization, the pasteurization time is in the order of minutes and related to the temperature used; two typical temperature/time combinations are used: 63 to 65°C over 30 minutes or 75° C over 8 to 10 minutes.

In this first class of pasteurization processes it is probable to define three phases:

a) Heating to a fixed temperature; 

b) Keeping this temperature over the established time period (= pasteurization time); 

c) Cooling the pasteurized products: natural (slow) or forced cooling. 

You would notice that, pasteurization temperature and time will vary according to:

a) Nature of product; initial degree of contamination; 

b) Pasteurized product storage conditions and shelf life required.


Related Discussions:- Define the ltlt pasteurization method

Cell and molecular, Compare and contrast the effect of a deletion in the op...

Compare and contrast the effect of a deletion in the operator of the lactose operon with one in the operator of the tryptophan operon.

Diversity is good axioms of conservation biology, "Diversity is good" is on...

"Diversity is good" is one of the axioms of conservation biology. However in absentia of historical information, why is noting higher diversity in a system NOT the best way to eval

Which statement is false, Which is FALSE? Diastereomers: Select one: ...

Which is FALSE? Diastereomers: Select one: a. Have the same molecular weight b. Have the same connectivity c. Are mirror images d. All of the above e. None of the

Explain about pre - diabetes, Q. Explain about Pre - Diabetes? Pre - Di...

Q. Explain about Pre - Diabetes? Pre - Diabetes is a condition where blood sugar level is above normal but below to be diagnosed as diabetes mellitus. It has been found that

Exceptions to the cell theory, Exceptions to the Cell Theory Viruses, ...

Exceptions to the Cell Theory Viruses, however, are not the only exception to the Cell Theory as formulated earlier. This has led scientists to take a much broader view of the

Marking regulations of honey, Q. Marking regulations of honey? The mar...

Q. Marking regulations of honey? The marking regulations indicate that each container of honey shall be suitably marked so as to give suitable information as follows: a) N

Rhinosporidiosis (fungal-like agent), Rhinosporidiosis (Fungal-like agent) ...

Rhinosporidiosis (Fungal-like agent) Rhinosporidiosis is a chronic, non-fatal, granulomatous mycotic infection of nasal mucosa caused by Rhinosporidium seberi. R. seberi is curren

Explain historical example of connecting models and data, Explain Historica...

Explain Historical Example of connecting models and data? An excellent instance of a program that links theory and data is collaborative work on the population dynamics of flou

What is ground meristem in primary growing shoot, What is Ground Meristem i...

What is Ground Meristem in primary growing shoot? The ground meristem produces new cells which ultimately develop into parenchyma cells. The central portion of the primary shoo

What are the cytokinins, What are the cytokinins? And where are they made? ...

What are the cytokinins? And where are they made? The Cytokinins are phytohormones active in the promotion of cellular division they slow down the aging of tissues and act toge

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd