Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Define the HTST Pasteurization Method?
Rapid, high pasteurization is characterized by a pasteurization time in the order of seconds and temperatures of about 85° to 90°C or more, depending on holding time. Usual temperature/time combinations may be: 88°C for 1 minute; 100°C for 12 seconds; 121°C for 2 seconds. Whereas bacterial destruction is very almost equivalent in low and in high pasteurization processes, the 121°C/2 seconds treatment provides the best quality products in respect of flavour and vitamin retention. Such short holding times, however, need special equipment that is hard to design and usually is more costly than the 63-65°C/30 minutes type of processing equipment.
In flash pasteurization the product is heated up fast to pasteurization temperature, kept at this temperature for the required time, then quickly cooled down to the temperature for filling, which will be carried out in aseptic conditions in sterile receptacles. Taking into account the short time and speedy performance of this operation, flash pasteurization can just be obtained in continuous process by using heat exchangers. Industrial applications of pasteurization process are mostly used for the preservation of fruits and vegetable juices and particularly for tomato juice.
(a) What carbohydrates does a plant make from glucose? (b) Which of these carbohydrates is transported round the plant? (c) Which carbohydrate is the main s
Syngamy - Protozoan The two gametes may be morphologically similar (isogametes) or dissimilar (anisogametes). The gametes also vary in form, they may be flagellated or amoeboi
write breif notes on oogenesis
Study of tonana larva Tornaria larva is typical in the life-history of hemichordates. Examine the permanent slide and note the following features: I. The tornaria larva usu
Question 1 A patient is admitted to the hospital with suspected pneumococcal pneumonia. How would you confirm this initial diagnosis? Answer the following questions a) Which is
what is the mode of nutrition in Pisces?
AUTOTROPHI C NUTRITION Preparation of organic food from the inorganic materials in the living body. May be photoautrophic, e.g. Euglena virdisima. May be chemo
Explain about the Microbiological Study of Water? Water is the basic need of life. River, streams and underground water is the prime source for water. However, disposal of indu
What is Single S 2 In cyanotic TOF, S, consists entirely of A, as P, is attenuated by a deformed pulmonary valve when there is valvar steuosis and aorta is placed anteriorly re
Principles of BCC · BCC should be integrated with program goals from the beginning. BCC is a necessary part of diabetes prevention, care and support programs, and providing li
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd