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Define the Understanding the Concept of Food Security?
Food security may be defined as a physical and economic access by all people, at all times, to sufficient food to meet their dietary needs for a productive and healthy life. The most widely quoted definition of food security is that of the World Bank: "Access by all people at all times to enough food for an active, health life." The concept of food security aims at removing the imbalance between the demand and supply of food. Thus, it is not merely availability of food for direct consumption, but also includes the means to buy it. Although national food security is important as providing a foundation, what is more important is food security for each and every household and within it to every member of the family. A household is food secure when it has access to food that is adequate in terms of quality, quantity, safety and cultural acceptability for all its members. We also want to ensure that family members keep up in good health after consuming the food. This brings us to the issue of nutritional security.
Define about Calcium and Osteoporosis? Gain in bone mass occurs throughout childhood; however, during adolescent growth spurt, the gain in bone mass, as well as, calcium retent
Salinity - Marine Ecosystems Physico-chemical factors - Salinity The sea is salty and its salinity is fairly constant, averaging about 3.5 per cent usually written as
The first step should be to determine the status of dehydration. We have already talked about the mild, inoderate and severe dehydration. In mild to moderate cases fluid, electroly
Permanent tattoos are made by injecting pigment into the skin. Into which part of the skin is the pigment injected, the epidermis or dermis?
what are the economic importance of obelia?
Campylobacteriosis The genus Campylobacter has been long associated with the cause of veterinary diseases under different names. It is only in the last 30 years that these org
Q. What are the antigen-presenting cells of the immune system? The antigen-presenting cells of the immune system also known as APC cells are cells that do digestion and phagocy
Pancreas Insulin (β cells) Promotes glucose entry in many cells, and in this way controls carbohydrate metabolism. Glucagon (α cells) Increases synthesis and release of
Q. After the blastula stage what is the following stage of the embryonic development? What is the passage from blastula to the next stage called? The blastula turns into gastru
Define Functions of Carbohydrate - Source of energy? Glucose is a major source of energy for all the body cells. One gram of carbohydrate provides 4 Kcal. RBCs are particularly
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