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Define the Bioavailability of Vitamins?
The term bio availability refers to the overall efficiency of utilization, including physiological and biochemical processes involved in intestinal absorption, transport, metabolism and excretion of the nutrients. In other words, it is the fraction of ingested vitamins absorbed and utilized for normal physiological functions or storage. Therefore, under this section we shall study the factors which affect the bioavailability of these vitamins.
Determine the alpha-islet cells of the pancreas. Person X is a healthy human who has volunteered to take experimental drug Y. Person X has a normal dinner at 6 PM on April 1 a
Iodine deficiency Iodine is an important component of thyroid hormones, which play active role in several physiological process such as control of basal metabolic rate, oxidat
Explain the interaction of vitamin a with Proteins? Proteins: The protein status of an individual influences vitamin A status and transport because an inadequate protein intake
Q. Use of Chemicals to Control and Destruct Microorganisms? Ans. The use of chemicals, as a process of food preservation, has been used since long, ever since man found
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Q. What is the structure that to maintains identical chromatids bound? The structure that to maintains identical chromatids bound is the centromere.
Q. Causes of Malnutrition in Inflammatory Bowel Disease? The causes of malnutrition include: • Decreased oral intake, which can be disease induced due to abdominal pain, dia
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Define the Feeding and Nutritional Management of spinal trauma? The main objectives of nutritional management are to meet the nutritional needs of the initial acute phase and
Procedure of Examining Foot Let us learn the steps of examining the foot and identify foot at risk. Steps to follow: 1. Make the patient comfortable. 2. Provide priv
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