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Define the Bacillus cereus
Bacillus cereus is not a common cause of food poisoning. It is a Gram positive, aerobic, spore forming rod shaped bacteria normally present in soil, dust and water. The bacterium has a minimum growth temperature around 4-50C, with maximum around 48-500C. Optimum pH range for growth is 4.9 to 9.3
In what ways can we try to protect a species from extinction? We can attempt to protect species from extinction by making it illegal to kill the threatened animals or uproot o
Explain about the Browning Reactions? The Browning Reactions are complex reactions which occur when foods are processed. In some the brown flavour is highly desirable and is in
Q. What are the major water properties that make water special for life? The water properties that make water biologically important are molecular polarity, thermal stability (
Define the Structure of Vitamins? For your convenience, however, we have given the structures of these vitamins here in the text. Look at Figure which illustrates the fat-solu
what are the characteristics of the stages in seed dispersal
Which is plant tissue responsible for the filling of the space between other tissues? Plant-filling tissue is basically called as parenchyma and the plant parenchyma can be div
Organizational assessments are vital to the introduction of Nurse Case Management (NCM) and Clinical Nurse Leaders (CNL) ( I am in school for the CNL) Use the guidelines below
Rheumatic Fever and Rheumatic Heart Diseases Rheumatic fever is an inflammatory disease of the heart potentially involving all layers of the heart. The resulting damage to t
Quantification of Pulmonary Stenosis : Quantification by ECHO By Valve area Mild > 1.5 cm 2 Moderate 0.5-1.5 cm 2 Severe
Role of Dietitian in Health Care The role of the dietitian has come a long way since the early 1900s. Their role is still unknown to a lot of people. Some think that dietitian
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