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Known physicochemical basis of some of these texturization processes are presented below:
1.Thermal Coagulation and Film Formation: Concentrated soy proteins can be thermally coagulated on a flat metallic surface, such as that of a drum dryer. Resulting thin, hydrated films can be folded, pressed together and cut.
2. Fiber formation: Fiber spinning of vegetable (especially soy) and milk proteins bears many similarities to the spinning of synthetic textile fibers. It is usually necessary to start from isolates containing 90% protein or more. Four to five successive operations are necessary and can be done continuously.
3. Thermoplastic Extrusion: This is a major technique used for vegetable proteins at present. Thermoplastic extrusion leads to dry fibrous and porous granules or chunks, (rather than fibers) which upon rehydration, possess a chewy texture. Starting material need not to be protein isolates, thus less costly protein concentrates or flours (containing 45-70% protein) can be used. Casein or gluten can be added as such. Addition of small amount of starch or amylose improves the final texture, but a lipid content above 5-10% is detrimental.
Enumerate the Number of converging developments These include: 1) A better definition of the unique developmental concepts that are applicable to infants and young children,
Phototropism - Root and Shoot Morphogenesis Paratonic growth movement of part of a plant in response to light, e.g. bending of stems of indoor plants towards a window, brough
Q. What is the life cycle of a tapeworm? The Pregnant proglottids with taenia eggs are released together with human feces. If ingested by the intermediate hosts, bovineor swine
The measurement of species diversity provides an important preliminary assessment of overall biodiversity. There are many ways by which species diversity is measured i.e. species r
5. Maple syrup urine disease is a rare inborn error of metabolism. It derives its name from the odor of the urine of affected individuals. If untreated, affected children die soon
Vertebrate Eye - Adult Eye There are no main differences in the structure or composition of the eyes among different vertebrates. This should be clear to you from the diagram
Explain about the plateau effect - Energy Balance? You must have noticed that when people start following weight reducing diets, they lose weight rapidly in the beginning, then
Determine the Benedict's Test Glucose in urine is detected by Benedict's method and the test is known as Benedict's test. This test is used to detect glucose in urine (Glycosur
CHARACTERISTICS OF FEMALE'S SKELETON - 1. Skull is lighter. 2. Shoulders are nanow. 3. Sacrum is shorter but wider. 4. Pelvis is wider. 5.
It is a category of viruses having RNA genome and reverse transcriptase enzyme within virus cuspid.
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