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Define Recommended Intake of Fibre?
1. A minimum of fibre intake of 20 g/day is recommended by the American Dietetic Association (ADA), the National Cancer Institute, US and the Federation of American Societies for Experimental Biology (FASEB).
2. Alternately, 10-13 g dietary fibre intake per 1000 Kcal also has been suggested by ADA. FASEB, the National Cancer Institute and ADA suggest an. upper limit of 35 g/day.
3. Dietary fibre is now a mandatory component of US food labels.
4. Thus, dietary fibre is now recognized as important component of diet and plays an important role in gastrointestinal physiology and has a number of potential health benefits.
Acute Aortic Regurgitation : The most dramatic presentation occurs in dissection of the aortic root. Endocarditis of the native or prosthetic aortic valve may also lead to a
Hormon e . The chief cells of the parathyroids secrete a hormone called parathyroid hormone (PTH) or parathormone or also called Collip's hormone after the name of its discove
'Absolute food safety' is the assurance that damage or injury from use of a substance is impossible. Normal 0 false false false EN-US X-NON
What is a helix?
Draw a diagram of transverse section of mammalian bone and label the following parts in it: (i) Haversian canal (ii) Lacuna containing osteocytes (iii) Canaliculi
For the cross in Part B, predict the frequencies of each of the phenotypes in the F1 progeny, and determine the genotype(s) present in each phenotypic class. Complete the diagram b
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How are fruits formed? The fecundation in angiosperms triggers the release of hormones that act upon the ovaries. The ovary wall then makes into a fruit that having the seeds.
Q. What do you mean by Cytotaxonomu and biosustematics? Towards the end of the 19 th century and in the early years of the 20th century, botanists were faced with a problem of
Type of bacterial food poisoning Infection type: The infection type results from the release of toxin in the bowel by microorganisms taken in foods, e.g., Salmonella or Vibr
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