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Define Procedure for Testing the Presence of Starch in Milk
1. Take 1 ml of milk sample in a test tube.
2. Add few drops of iodine solution. (2.5 gm of iodine is dissolved in water and then volume is made up to 200 ml.)
3. Examine for colour change. Appearance of blue colour indicates the presence of starch in milk.
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A 70-kg adult person could meet all of his/her entire energy needs for one day by consuming 3 moles of glucose (540 g)- not a highly recommended diet!. Each molecule of glucose gen
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