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Define Primary Level Care - Public Nutrition?
This is the first level of contact of an individual, the family and the community with the national health system. It is possible to deal with most of the health problems of the community effectively at this level. In India, these services are provided through a network of Primary Health Centres (PHCs) and their Sub Centres (SCs) spread all over the country. The functionaries involved in dispensing these services include the multipurpose health workers, village health guides and trained birth attendants (TBAs or Dais).
Epitope: As related to the protein antigens, B-cell epitopes comprises the amino acid residues of the protein molecule in which interact directly through the noncovalent bonds wit
Define Procedure for Gram Staining of Bacterial Cultures? Now carry out the exercise following the steps enumerated herewith: 1. Label the nutrient agar plates with the name
BIL E SALTS These are sodium or potassium taurocholate & glycolate. Lethocholic acid, cholic acid, deoxycholic acid & taurocholic acids are found in bile. Helps in em
The goals of treating heart failure are relief of symptoms, improvement in exercise tolerance, and reduction in the number of hospitalizations, decreasing morbidity and mortality
Q. What are the three kinds of protein fibers of the connective tissue proper? The matrix of the connective tissue proper is made of elastic fibers, collagen fibers and reticul
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Quantification of Tricuspid Regurgitation Echocardiography and right ventricular angiogram can quantify tricuspid regurgitation. Echo Quantification Trivial: Non susta
Q. Do all molecules of DNA have the same amounts of nitrogenous bases? Number and sequence of nitrogenous bases in DNA molecule are key elements in variations which are found i
How much Fats should be taken for management of obesity? Fats, being a concentrated source of energy need to be restricted. Excess dietary fat promotes much more weight gain th
define fringing reef
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