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Define Plasma or serum ascorbic acid levels?
The serum or plasma ascorbic acid levels are used as an index of ascorbic acid nutrition of humans. The normal serum values vary over a wide range from 0.5 to 2.2 mg percent.
What are cytokinins? Where are they made? Cytokinins are phytohormones active in the promotion of cellular division; they slow down the aging of tissues and act together with a
Explain nutritional properties of the eggs Drying of eggs under normal conditions causes little loss of the nutritional properties of the eggs. Vitamin A, vitamin B, thiamine,
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Q. Explain Shear Pin Model? Shear Pin Model: In this type, a shearing force is applied using a pin to shear the food Product. We are rupturing the element of the food product b
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What are the most significant inorganic molecular substances for living beings? The most significant inorganic substances for living beings are mineral salts, water, carbon dio
Haem Group A group of compounds called porphyrins are widely distributed in plants, animals and bacteria. Porphyrins associate with metals to form metalloporphyrins which form
Caution for the use of Pipettes - Food Microbiology? (1) Never do pipetting with mouth. (2) For culturing, sterilized pipettes should be used. (3) Never keep pipettes on
An experiment supported by NASA calculated the heights of 6 men rapidly before going to bed, and then again after 3 days of bed rest. The data were as follows: What is the 95% con
State the important role of microorganisms The important role of microorganisms was recognised as early as 1838, when J.B. Boussingeutt a French agricultural chemist observed t
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