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Define Physical activity as a factor for obesity?
Sedentary life style with lack of an exercise schedule tends to make one obese. As we approach middle age, our physical activity generally decreases without a corresponding decrease in food consumption leading to obesity. Activity may be decreased because of a debilitating illness like arthritis or cardiac disease. A change of occupation or simply because of the fact that period of quiet, rest and relaxation have increased, may lead to decreased activity. In addition, when we are more active, the body prefers to metabolize fat as an energy source leading to a decrease in the adipose tissue.
Biogeography : This is the distribution of organisms in various parts of the earth. Over periods of ecological changes, biogeography contains the study of plant or animal species i
classification on taxonomy
Temperature is one of the important factors affecting the process of growth in bacteria, as it has a bearing on chemical reactions. The temperature at which the maximum growth occu
Write in brief about HbA1c. HbA1c is also the primary glycemic (sugar) target in the management of a diabetic patient and should be performed at repeated intervals throughout t
Gametophytic Incompatibility In GSI systems callose deposition is not evident on the stigma but is very conspicuous in the pollen tube. Sometimes the callose deposition occurs
What is Calvin Cycle? The dark reactions of photosynthesis are also known as the Calvin cycle. This process synthesizes glucose molecules using carbon dioxide from the atmosphe
The response produced when an allergen is injected into an individual, who is sensitive is known as P-K reaction.
This main protein component of connective tissue in mammals includes most of the organic matter of skin, bones, tendons, and teeth and occurs as fibrous inclusions in most other bo
The major function of the nerve cells of the body is contact. This is accomplished by passing electrical and chemical messages from neuron to neuron or from neuron to one other goa
Beginning with the entry of fatty acid into target cells, describe in detail how inactivation of carnitine can lead to a high level of fatty acids in the blood.
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