Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Define Nutrition and Sports - Physical Fitness of an athlete?
The physical fitness and performance of an athlete is affected by both current and previous nutritional status. The capacity for exercise trailing is improved if energy, fluid and other nutrient needs are met on a consistent basis. In sports and exercise, nutrition should be aimed at:
Although sports nutrition basics are similar for all athletes, important differences exist for individual athletes in various sports. For example, nutritional needs of a gymnast would be different from a long distance runner and the needs of a tennis player would be different from weight-lifter or judo player.
Basically the intensity, duration and type of exercise training determines what, how much and when to eat. The sports events, as we have discussed in previous sections, are classified as endurance or strength.
Gluconeogenesis synthesizes glucose from noncarbohydrate precursors, involving pyruvate and lactate, citric acid cycle intermediates, the carbon skeletons of most glycerol and amin
Q. How are the triglycerides made? Triglycerides, oils or fats, are made of one molecule of glycerol bound to three molecules of fatty acids. Hydroxyls of each one of the three
Q. Until the Krebs cycle, aerobic respiration can be described without mentioning oxygen, the chemical element after which the reaction gets its name. Where in the process does thi
Define the term Prebiotics? Dietary Sources and their Mode of Action/health Effects We have already seen how prebiotics are defined. Let us go a little in-depth about them. Pre
How much Fluids should be taken for management of obesity? Liberal amounts of water and zero/low calorie fluids may be included in the diet. It may be helpful to have a glass o
Exposure assessment Estimates of dietary intakes of food additives, residues of pesticides and veterinary drugs and contaminants require information on the consumption of rele
What is the fuction of Starch Starch is the main thickener in gravies, sauces and puddings. Starch absorbs water, and becomes a gel when cooked. As the starch swells up with w
Variety of Locomotion A number of animals are sendentary, remaining attached to some substratum. These animals may move parts of their body but this does not result in the mov
Q. Abolition of Arrhythmias by Exercise? The induction of arrhythmias by exercise is well recognized, but the abolition of ectopic activity is less commonly appreciated. The me
Q. What are some economic applications that can be generated by very biodiverse ecosystems? Extremely biodiverse areas present huge economic potential and they can be a source
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +1-415-670-9521
Phone: +1-415-670-9521
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd