Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Define Methods for Determining the Amount of Microbes in Food?
Following methods can be employed for determining the amount of microbes in the food samples and analyzing their microbiological quality:
1. Standard or Total Plate Counts (SPC/TPC)
2. The Most Probable Number (MPN)
3. Dye Reduction Techniques, and
4. Direct Microscopic Counts (DMC)
We have already learnt about a few of these methods earlier in this manual. First three methods give the viable count, whereas, total number (viable and dead cells) is obtained from DMC.
Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4
Determine the Modification of native starch Modification of native starch can be either physical or chemical. Chemical modification includes reaction of starch with acid or al
Histoplamosis Caveran disease, darling’s disease, reticuloendothelial cytomycosis or tingo maria fever are the other synonyms for histoplamosis caused by Histoplasma capsulatum. T
Q. What is the significance of water for enzymatic activity? Enzymes, Biological catalysts, depend on water to reach their substrates and bind to them. There is no enzymatic ac
Define Techniques for Measuring Body Composition - Underwater weighing? Underwater weighing (densitometry): It applies the Archimedean principle of water displacement by the fu
How do the cDNAs vary from the original genes? A. The inserted cDNA copies lack enhancers, promoters and introns. B. The genomic structures of the original gene and the ins
Explain Interactions of Macrominerals With Other Nutrients? Various nutrients interact with minerals thereby affecting their bioavailability. These interactions occur at differ
Membrane is any delicate sheet that divides one region from other blocking or permitting (selectively or completely) the passage of substances. The skin, for example, can be consid
Explain Ventilation, Chest Compressions? Even when the first three defibrillation attempts fail, the best chance of resuscitation still lies in successful defibrillation. Hence
Q. What are clotting factors? Clotting factors are substances (coenzymes, enzymes, reagents) necessary for the clotting stages to happen. Besides those triggering reagents and
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +1-415-670-9521
Phone: +1-415-670-9521
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd