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Define Lipids - Tests for Presence of Exoenzymatic Activity?
Lipids are also high molecular weight compounds. Enzyme lipases (esterases) cleaves the ester bond to form glycerol and fatty acids. Once assimilated inside the cell, these are further metabolized to produce cellular energy ATP and other cellular protoplasmic macromolecules. Presence of exoenzymatic activity for lipid hydrolysis can be demonstrated by using tributyrin agar, an opaque medium formed due to emulsion formation by tributyrin in agar medium. Lipolysis is shown by a clear zone of hydrolysis surrounding the growth. In the absence of lipolytic enzymes, the medium retains its opacity. It represents a negative reaction.
Explain saturated fatty acids Some of the more significant saturated fatty acids with their systematic and common names are listed in table, and some of the unsaturated fatty a
The second category of isolating mechanism that may permit interspecific mating but ensures reduced viability is called post-mating isolating mechanism. This category could be subd
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In which period of meiosis does the pairing of homologous chromosomes occur? The pairing of homologous chromosomes is an essential step for meiosis because the rightness of the
illustrate vernalisation?
Zymogens, or proenzymes, are enzymes secreted in inactive form. Under certain conditions, a zymogen shifts to the active form of the enzyme. Zymogen secretions in general occur due
Determine some Food Sources of chromium? Chromium occurs in trivalent form in foods. Good sources of chromium include whole grains, spices and condiments, meats especially orga
Explain the Basic Concept of Adulteration? Food adulteration is the change in original composition and quality of food by adding, removing or substituting some ingredients of f
phylum porifera
Q. Explain Spoilage of Poultry and Poultry Products? Poultry meat is the muscle tissue of chicken, ducks, turkey etc. The reference to poultry meat generally is the 'dressed ch
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