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A glycogen molecule having entirely of glucose units, many of that are linked in long chains through α1-4 bonds. Furthermore, every 10 units or so, the chain is branched by the Formation of an α1-6 glycosidic bond. Every straight- chain segment of glycogen establish an open helix conformation that enhances its accessibility to the enzymes of glycogen metabolism. Each chain terminates in a nonreducing end, which is, an end with a free 4′ OH group.
Effect of processing on mineral content of foods Minerals are comparatively stable under processing conditions such as heat, light, use of oxidizing agents and extremes in pH.
Explain the term osmosis
Q. Microorganisms on On basis of nutrient degradation capacity? On basis of nutrient degradation capacity: - Proteolytic: Microorganisms, which are capable of protein degra
What is the meaning of Trocophore? This free-swimming ciliated larval stage is found in numerous animal phyla including Mollusca and Annelida. Larvae has a unique circle of pre
Explain in detail about Gene therapy Gene therapy technology as a whole has yet to be proven and it's meeting a number of stumbling blocks, so may have little impact (low succe
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Explain the Conveyor (or Band) Dryers? In the conveyor (or band) dryer, the product is distributed on a moving belt, typically of a perforated plate, that passes through a tunn
Define Glycogenolysis Glycogenolysis : degradation of glycogen.
Ac ute heart failure The acute heart failure is characterized by sudden loss of consciousness and falling with or without convulsions. The mucous membranes become pale followe
How we explain intenal organs when we talk about symmetry??Is there any animal that is completely symmetric even insid the body?
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