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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Amongst the following covalent bonding is found in: (1) Sodium chloride (2) Magnesium chloride (3) Water (4) Brass Ans: Water
Question: (i) List the different members of the marine mammalian groups. (ii) Explain the term "stranding" and give some reasons why cetaceans strand? (iii) Cetacean
#questiowhy HNO3 is not used for detection of acidic radical of 1st and 2nd group ions?n..
i want conclusion for this topic
write the structures of the major product (saytzeff elimination) when the following alcohols are dehydrated with hot,concentrated sulphuric acid. 1. 3-methyl-2-butanol 2. 2-pentano
Q. Composition of the nucleus Since the time of Rutherford, other scientists have learned a significant amount about the fundamental properties about the nucleus of an atom. In
what is order of reaction
Difference between AAS and AES
what is mesomeric effect ,types ,applications
The five d orbitals with distinct values of the magnetic quantum number (m) have the similar energy in a free atom or ion. In any compound they interact differently with the su
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