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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
The aluminum foil on a certain roll has a total area of 18.5m2 and a mass of 1275g. Using a density of 2.7g per cubic centimeter for aluminum, determine the thickness in millimeter
Table gives some halides and oxides of the 3 d series elements, selected to show the range of stable oxidation states. These follow the similar trends as required in aqueous chem
does lowered pH of water affect dissolved oxygen?
Chemical reactivity of alkynes - Hydrocarbon C Ξ C is less reactive as compared to the carbon-carbon double bond in the direction of electrophilic addition reaction. This is re
Explain the Components approach to the phase rule? The derivation of the phase rule in this section uses the concept of components. The number of components, C, is the minimum
conformations in di tert butylcyclohexane
Hedonic Rating In this test the assessor is asked to record the extent of liking for a product, usually by selecting a category on a "hedonic" or liking scale that runs from
Illustrate with examples: (a) Lyophilic and Lyophobic sols (b) Multimolecular and Macromolecular colloids (c) Homogeneous and Heterogeneous catalysis.
uses of laboratory apparatus
need help with calculating gases
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