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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Point imperfection: They are imperfect point-like regions in the crystal. One or two atomic diameters are the typical size of a point imperfection. A substitution impurity and an
what is laws of chemical combination............answer should be in 250 words
Q. Explain Dalton’s atomic theory? The atomic theory In 1808 John Dalton projected a theory to explain the laws of conservation of matter definite proportions and multiple prop
Water pressure is the same in all directions Punch holes around the base of a tall tin can with a nail. Wrap the holes as above with a strip of tape. Fill the can with water an
Oxidation Reduction Titrations The titrations based upon oxidation-reduction reactions are termed redox titrations. The chemical reactions proceed along with transfer of electr
hi I''m doing an assignment and one question has came up saying describe 3 different titrations that are not volumetric, I''ve been searching since yesterday but still have no clue
Solvay process
analysis of group III basic radicals Ti 4+, Th4+, Zr4+, V5+, Ce4+ and UO2 2+
Nitrogen has the electronic configuration 1s 2 , 2s 2 , 2p 1 x , 2p 1 y , 2 p 1 z and not 1s 2 , 2s 2 , 2p 2 x , 2p 1 y , 2 p 0 z which is determined by: (1) Aufb
which of the following is not a characteristic of plunck''s quantum theory of radiation? A) Radiation are associated with energy B) A body can emit less or more than a quantum of e
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