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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Explain What is a base line? Base line is nothing but the detectors response to the mobile phase.(gc,hplc)
Q. Show the Multiple covalent bonds between electron pairs? Ans. Two atoms may share one electron pair, two electron pairs or three electron pairs. The bonds formed in th
Synthesis of DDT and BHC
Iodometric Titrations and Iodimetric The reduction of free iodine to iodide ions and oxidation of iodide ions to free iodine takes place in these titrations. I 2 + 2e - →
preparation of hydrogen and hydrogen compounds
diagonal relationships
Q. Concentration factors affecting taste quality? There is a specific range at which the tasteful substances should be used. The concentration required for identification is
Explain heavy water? Ans) Isotopes of H 2 O, D 2 O
functional groups of organic compounds
How to know degree of superheat from psychometric chart?
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