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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
hardness of borewell water is less than that of seawater
What is the upac name of CH-CH-CH-OH
Which one of the following is considered as the main postulate of Bohr's model of atom: (1) Protons are present in the nucleus (2) Electrons are revolving around the nucleu
Explain Peroxide-promoted addition Peroxide-promoted addition is in competition with normal addition and rearrangement. The normal processes happen at the same rate at which t
A reverse osmosis membrane is used to desalinate high salinity groundwater. It is proposed to build an RO plant that will process about 500,000 liters/day of saline feed water cont
The following information is available for the extraction of Cu2+ into CCl4 with dithizone: KD,c = 7 ´ 104; b = 5 ´ 1022; Ka,HL = 3 ´ 10–5; KD,HL = 1.1 ´ 104; n = 2. What is the ex
An 80°C aqueous solution containing 58 wt% sodium nitrate (NaNO 3 ) is fed to a combination crystallization-settling unit operating at 25°C. The unit separates crystals from the re
can you give examples of semi-synthetic polymer
How many grams of water can be produced when 11.7 moles of ethane (C2H6) react with excess oxygen gas? Unbalanced equation: C2H6 + O2 ? CO2 + H2O Show, or explain, all of your w
explain how electrophoretic effect affects transport number
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