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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
what is chemistry
Which forms a crystal of Nacl: (1) Nacl molecules (2) Na + and cl - ions (3) Na andcl atoms (4) None of the above Ans: Na + and cl - ions
Why the density of carbonylcompounds is as same as water?
WHY PHOSPHATE CONDITIONING IS WOKABLE AT ALL VALUE OF PRESSURE?
discovery of neutron becomes very late because
Draw the line-bond structure of the nucleotide 2'-deoxyadenosine 5'-monophosphate (damp, disodium salt) and of the bases cytosine, guanine, and thymine. Indicate the correct hy
When Nacl is dissolved in water the sodium ion becomes: (1) Oxidized (2) Reduced (3) Hydrolysed (4) Hydr
Classify each reaction and give the name of all the chemical formula involved for each number. 1. Na2CO3(s) + SiO2(s) ? Na2SiO3(l) + CO2(g) 2. 2 Mg(NO3)2(s) ? 2 Mg(NO2)2(s) + O2
why isoquinoline is weak base as compare to quinoline?#
hardness of borewell water is less than that of seawater
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