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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
how many branches of chemistry?
What is the Coordination number of FCC (CN): If we take the corner atom, the face centered atoms are the nearest neighbors. A corner atom has four face centered in its own pl
Q. Write an account of soda lime glass and safety glasses. Ans. Soda-Lime Glass or soft glass: It is the ordinary glass in which Na 2 O is added to the melt to oxide on hea
The reluctances of ns electrons in the participation of bond formation is known as inert pair effect
How do impurities and temperature affect electrical resistivity of metals? Ans: Temperature effect on resistivity: Any increase in temperature of a conductor increase
Fundamentals of Acids and Bases Bronsted-Lowry theory: A Bronsted acid is a (proton) + donor, whilst a Brønsted base is a proton acceptor. An acid-base reaction involves t
Assainment of liquefaction of gases in degree 2 nd sem
Determination of Molecular Mass - Victor Meyer method Molecular mass of volatile liquids and solids that can be easily ascertained from the application of Avogadro hypothesis a
preparation of alkenes
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