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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Please give a stepwise procedure in carrying out quantitative test for Sucrose in Honey to determine its quality. Please also include Pure honey sucrose acceptable quantity.
I want to know about law of inverse proportion clearly.
Define Recipe problem in experimental design method Recipe is one of the most important factors leading to successful food products. A recipe usually includes several ingredie
what is meant by dumas methad?give its functioning and uses
As electron moves away from the nucleus, its potential energy: (1) Increases (2) Decreases (3) Remains constant (4) None of these Ans: Increases
determine alcohol acidity in oats
write summarized report on s block elements characteristics and properties
application of matlab in analytical chemistry
what is law of defenit propotion
what is conductors?
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