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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
how analysis of iodine value
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which compounds will dissolve in alkaline solution after it has undergone reaction with hinsberg reagent
if the eluting solvent was chnaged would Rf value for each metal ion will chang
you are provided with a monobasic acid , HX with a concentration in the range of 0.5moldm-3. You arerequired to plan and carry out an experiment to determine that exact concentrati
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discovery of neutron becomes very late because
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Bond enthalpies The most straightforward measure of the strength of a bond is the energy needed to break it. Estimates of such bond energies are usually obtained from thermo c
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