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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
CAN I PLEASE GET A SALT ANALYSIS CHART FOR MY CHEMISTRY PRACTICALS?
Types of addition reactions Addition reactions can be categorized into three categories on the basis of the nature of initiating species. (A) Electrophilic additions (B)
LIMITATION OF THIRD LAW OF THERMODYNAMICS
Entropy (S) is a molecular 'disorder', or more precisely 'the number of microscopic arrangements of energy possible in a macroscopic sample'. Entropy depends strongly on the state
does nitro compounds cause any harmful effect on living things?
why was hydrochloric acid added?
#questio
biography on Cecil E Boord
The magnetic quantum number for valency electrons of sodium is: (1) 3 (2) 2 (3) 1 (4) 0 Ans: 0
y LAH is strong reducing agent than NaBh4?
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