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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
The number of nodal planes in a Px is: (1) One (2) Two (3) Three (4) Zero Ans: One
Hofmann elimination, also called as Exhaustive methylation, is a process where an amine is reacted to create a tertiary amine and an alkene by treatment with excess methyl iodide f
how to write introduction on a report
Nomenclature of polyfunctional complex organic compound
onductomerty
DISCOVERY OF SUB-ATOMIC PARTICLES The atomic theory of the Greek philosophers, Leucippus and Democretus (400 B.C.) held that continued subdivision of matter would ultimately yi
General Tests on Benzoic Acid (a) It dissolves in hot water but separates out in the form of white shining flakes on cooling. (b) Benzoic Acid evolves CO 2 with sodium bica
what is the chemical properties of acyl halides
Which compound is highest covalent: (1) LiCl (2) FiF (3) LiBr (4) LiI Ans: LiI
1000
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