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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
What happens when complex compounds consist of legand?
1. Of, relating to, or formed at the lowest possible temperature of solidification for any mixture of specified constituents. Used especially of an alloy whose melting point is low
What are photochemical reactions? Explain the mechanism of the photo- chemical reaction occurring among hydrogen and chlorine gas.
Methyl orange is a pH indicator often used in titrations. It''s chemical formula is C 14 H 14 N 3 NaO 3 S
Preparation of frcon
principle and application
Why li 2 CO 3 decomposed at a lower temperature whereas Na2CO3 at higher temp?
Q. The equilibrium cell potential of the galvanic cell is found to be E cell , eq = 1.410 V at 298.15K. The standard cell potential is E cell , eq = 1.360V. (a) Writ
what is water gas and how is it prepared?
what is electrovalent bond
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