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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Solubility - Physical charterstics of monocarboxylic acids The lower most members of the aliphatic carboxylic acid family (upto C 4 ) are extensively soluble in water.
Quantitative determination of a number of ions like Cu, Ag, Zn, Fe, Ni, Co, Cd etc. has been done by using 1.2.3-benztiazole as precipitating agent under different experimental c
various concepts of acid and base
Q. Explain about beta radiation? The second common kind of radiation is beta radiation which consists of high-energy electrons called beta particles (β -particles).
what are commercial cells?
Q. What are the primary source of energy ? Oils and fats form an integral part of the dietaries the world over. In the body they are the primary source of energy. As you know,
#question.whats the chemical formula for cobalt(11)sulfide.
What is the rate of reaction at the optimum temperature? (the starting concentration of the protein was 2 mg/ml, the Extinction coefficient (e) of the chromogenic product is A515 =
Maximum electrons in a d -orbital are: (1) 2 (2) 10 (3) 6 (4) 14 Ans: 10
chemical properties of iodoform
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