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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
what is meant by polarizability
how were anode rays discovered
The amount of energy released by burning a fuel source, measured in energy per mass, is called the fuel value. If all the energy obtained from burning 1.20 pounds of butane (fuel v
Borosilicate glass: in this boric anhydride is used in place of lime. This glass generally contains 75-81% silica, 10-13.5% B 2 O 3 , 4.5-6% Na 2 O and 2-5% Al 2 O 3 . Sometimes Z
Formation of phenol by dizonium solt #Minimum 100 words accepted#
what are medicinal applications of coordination complexes
Ammonia is a gas for which reliable analytical methods are available to determine concentration in other gases. To measure flow in a 15 inch schedule 40 natural gas pipeline, pure
a sophisticated ultra/visible/near-IR instrument has a wavelenght range of 185 TO 3000 nm.What are its Wave number and frequency ranges ?
descuss properties of transition elements
'Cohesive energy' : In a chemical bond, it is the energy needed to dissociate a solid into isolated atoms or molecules as appropriate.
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