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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Liebermann's nitroso reaction While phenol is reacted with NaNO 2 and concentrated H 2 SO 4 , it provides a deep green or blue colour which changes to red on dilution with wa
Describe why shielding is more effective by electrons in a shell of lower principle quantum number than by electrons having the similar principle quantum number.
what is crystallisation
Scale up At this phase, sensory analysis consists of tests that compare the production samples with the optimized product. Depending on the resources available, either consume
suppose n mmol of solute A in Vaq ml of aqueous solution is extracted with Vorg ml of animmiscible organic solvent. at equilibrium n1 mmol of A will remain in the aqueous layer and
various types of medicines use in daily life? and classify them into analgesics, antipyretics, antibiotics, sedatives, antiseptics.
what is ionisation energy
WHAT IS ELECTRON DEFICIENCY COMPOUND
WHAT IS THE FEROST DIAGRAM
#question.whats the chemical formula for cobalt(11)sulfide.
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