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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
explain the chemical change that take place in the conversion primary alcohols into secondary alcohols
Resonance effect - Effect of substituents on acidity Same as inductive effect, if the resonance producing group exerts minus effect that is, if it withdraws electrons, it raise
equation for the reaction of phosphate ions and ammonium molybdate solution in test for phosphorous in lassaignes test
Hess''s law
Which electronic configuration is not observing the ( n+ 1) rule: (1) 1s 2 , 2s 2 , 2p 6 , 3s 2 , 3p 6 , 3d 1 , 4s 2 (2) 1s 2, sp 2 , sp 6 , 3s 2 , 3p 6 , 3
The present atomic weight scale is based on: (1) C 12 (2) O 16 (3) H 1 (4)C 13 Ans: C 12
what is lattice point?
Liquid-liquid extraction is used to separate acetone and MIBK. A mixture of acetone and MIBK is fed to a mixing tank at a rate of 100 kg/min. Pure water is also fed to the tank and
Thirty pounds of coal (analysis 80% C and 20% H ignoring the ash) are burned with 600 lbs of air (with a variable humidity), yielding a gas have an Orsat analysis in which the rati
procedure and curves for radiometric titration
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