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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
How can in understand cosy
discuss condensation method to prepare lyphobic sols
number of electrons of cyanide
a) Write a balanced equation of the formation of dimethyl carbonate by the reaction of methanol with carbon dioxide. How can dimethyl carbonate form if phosgene is the reactant?
Which one is not the correct relation in the following: (1) h= E/ v (2) E= mc 2 (3) Δ x × p = h/ 4 Π (d) γ
Hittorf Method of determing transport numbers
explain how adsorption as a method of water treatment
how ti find numbeer of neutrons in dipositive zinc ion with mass number 70?
What is the purpose of zone refining One refining process is based on the fact that the first solid to crystallize in a two component system is usually purer than the liquid as
Why is ammonium (NH4) seperately placed in zeroth group in detection of basic radical in qualitative analyisis?
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