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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
significance of hydrogen bond in skating
conductometric determination of hydrolysis constant of conjugate base of weak acid experiment?
d orbital
Classification of polymers - Fibres These are the polymers that comprise strong intermolecular forces among the chain. These forces are either hydrogen bonds or dipole-dipole i
Explain Composition of individual phase in phase diagram – two phase? If the system point is in a two-phase area of the phase diagram, we draw a horizontal tie line of constant
Q. Describe Oxosalts? In these minerals, metals are present as their oxosalts, such as carbonates, sulphates, nitrates, phosphates, borates and silicates. Some important minera
sir to calculate first order reaction the formula is
some simple live chemistry projects
what are the applications of resonance effect
draw dxy and dx2-dy2 atomic orbitals
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