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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
For which of the following sets of four quantum numbers, an electron will have the highest energy: n l m s
Theories of origin of petroleum : Theories should describe the following characteristics related with petroleum, Its association along with brine or sodium chloride solution. T
Metal absorption by reusable material ?
how to find equivalent weight of a molicule
Q. What do you mean by Milk Foams? The proteins and water in milk are extended into thin films by agitation. These thin films enclose small air bubbles to make foam in which t
Physical properties of Halo-arenes (i) Physical state: they are colourless liquid or crystalline solid. (ii) Solubility: Halo-arenes are not soluble with water, but dissolve
The oxidation of nitric acid principle
Q. What do you mean by sensory perception? The appearance of a food can be evaluated in terms of colour, surface characteristics such as smoothness of a surface, dry surface, g
o-isomer is more volatile and how separated by steam distillation?
how to draw molecular orbital diagram for nitrogen?
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