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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
Q. Iron chloride forms various solid hydrates, all of which melt congruently. The temperatures t of aqueous solutions of various compositions that are saturated with respect to a s
Atomic emission spectrometry: In atomic emission spectrometry (AES), a reproducible and representative amount of the sample is introduced into an atomization-excitation source
on what basis basic radicals are separated into six groups ?
why is carbon valency four
plz can you send me or give me data about my assignment topic which is mentioned above in title.it consist of 5 pages and only 5 sources are discussed in detail
What is the structure of a DNA molecule? Ans) The DNA molecule having of two complementary strands oriented in an anti-parallel fashion. Every strand is composed of nucleotides.
Problem 1: Briefly describe about the stage of research prior to drug development. Definition of drug development Stage of research prior to drug development P
what is pH value?
Formation of esters (Esterification) (1) The reaction is shifted to the right via using excess of alcohol or removal of water by distillation. (2) The re
dithiazone.
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