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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
chemical reactions
Explain Objectives of Product development and evaluationexplain why is it necessary to develop new products describe what are the factors responsible for development of
Which of the following has more unpaired d-electrons: (1) Zn + (2) Fe 2+ (3) N 3+ (4) Cu + An
what are the properties of acid halides
90ml of an unknown concentrated chlorine was diluted with 2250l of water.The dilution now is 0.08mg/l. what is the initial concentration of the chlorine before dilution?
Ionization energy of group: Why does Ionization energy of group IIA elements decrease from Be to Ra? A. As the atomic size increases from Be to Ra, the attraction between
why do s block elements have a weak tendency to fom complexes?
what is westron and feron
explain types of ir spectrometer
what is indicators?explain theories of indicators?
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