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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
what transformations take place in photosynthesis?how does glucose help in the formation of ATP from ADP?
Which of the following has maximum number of unpaired electron (atomic number of Fe 26): (1) Fe (2) Fe (II) (3) Fe (III) (4) Fe (IV) An
lABELed diagras
Which of the following substances has covalent bonding: (1) Germanium (2) Sodium chloride (3) Solid neon (4) Copper Ans: Germanium
what is silver silver electrode
Iodide ion is a good nucleophiles Because iodide ion is a good nucleophiles and the trimethyloxonium ion is an good alkylating agent, alkylation of the iodide ion occu
The spectrum of He is expected to be similar to: (1) H (2) Li + (3) Na (4) He + Ans: Li +
similarity between later actinide and later actinide
How does the substrate concentration affect the speed of enzymatic reactions? Ans) Initially as substrate concentration enhances the speed of the reaction enhances, this happens
What are some chemical properties of citric acid?
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