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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
n-propyl acetate (bp 102 C) evaporates rapidly when exposed to air, but water(bp 100C)does not. Explain why
Q. Describe about Coordination compounds? The complexes show a wide variety of physical and chemical properties which are quite different from normal salts. These differences
Chemical methods - Purification of organic compounds Besides these physical methods, few chemical methods have as well been utilized to separate a mixture of organic compounds.
potential sources of error associated with coulometric titrations
all alkalis are bases but all bases are not alkalies?
Gold has a molar mass of 197g/mol. How many atoms are in the sample?Please give me procedure also. Ans) molecular wieght of gold is 197 g 1mole/g of molecule is occupies t
what the uses of nitro compound in pharmacy
Q. What do you know about Radioactive Dating? Ans. Half-life measurements of radioactive elements in rocks and fossils can be used to determine the age of the specimen. On
What does the HA and A- stand for in buffer solution equations? Ka=HA/A-
Although fractose does not have an aldehydic group, it reacts with Fehling solution Explain why? Ans) Fructose is a ketone first we cnvert it into aldehyde by reacting fructse
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