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Q. Define functional food?
Functional food is a food that has a component incorporated into it to give a specific medical or physiological benefit, other than a purely nutritional benefit".
Name the main active ingredient in oat products.
Soluble fibre and β-glucan are the main active ingredients in oat products.
what is the procedure on how to get degree of unsaturation in a fruit
what are the applications of radioactivity in forensics, agriculture, medicine, engineering, and geology
How many grams of CO2 are produce if 42.0 mol of LiOH react?
1,1-Dimethylcyclohexane is achiral, and therefore cannot be optically active.
similarities between the latter actinides and latter lanthanides
Physical properties of tri hydric alcohol
Q. Explain about Structural Isomerism? When two molecules have the same atoms but different bonds, they are called structural isomers. Thus, the variation of bond type or multi
A transition metal X has a configuration [Ar] 3d 4 in its +3 oxidation state. Its atomic number is: (1) 25 (2) 26 (3) 22 (4) 19 Ans: 25
#mechanism of base catalyzed addition for acetal formation
How to determine the mass of substance electrogravimetricaly?
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