Define food quality factors and their measurement, Biology

Assignment Help:

Define Food quality factors and their measurement?

Appearance; textural, flavour, nutritional, sanitary and keeping factors; quality standards, objective and organoleptic evaluation techniques and programs; consumer acceptance; taste panels; complex changes in the physical and chemical structure of the food as influenced by several intrinsic and extrinsic factors.


Related Discussions:- Define food quality factors and their measurement

Enzymes of endoplasmic reticulum, ENZYMES OF E.R. Numerous enzymes have...

ENZYMES OF E.R. Numerous enzymes have been found associated with its membranes, Glucose-6-phosphatase is the marker enzyme of E.R. The chief being those required for the synt

Advantage and disadvantages of fensom and spanner, Advantage and disadvanta...

Advantage and disadvantages of Fensom and Spanner Electroosmotic Flow Hypothesis The model has several advantages over Munch's model. The presence of P- proteins, and the occl

How are sponges characterized, Q Sponge identity card. How are sponges char...

Q Sponge identity card. How are sponges characterized according to example of representing beings, basic morphology, type of symmetry, embryonic (germ) layers and coelom, digestive

Etiology, Etiology: This is the study of origin of diseases. In other words...

Etiology: This is the study of origin of diseases. In other words we can say etiology is the study of causation and origination. Etiology most commonly used in philosophical theori

Describe the general examination of clinical examination, Describe the gene...

Describe the general examination of clinical examination? It is always to better to ask the patient to help himself/herself in setting on to the examination table and rename so

Tularaemia, Tularaemia The disease is known by different names like de...

Tularaemia The disease is known by different names like deer fly fever, rabbit fever, Ohara’s disease or tularensis. It is an acute, febrile, granulomatous infection, caused b

Pre-operative nursing management of cardiac surgical patient, PRE-OPERATIVE...

PRE-OPERATIVE NURSING MANAGEMENT OF CARDIAC SURGICAL PATIENTS Cardiac surgical patients generally get investigated thoroughly before getting referred to the surgeons. Many of

What is haccp control, HACCP Control :  a) To manage the conditions of an o...

HACCP Control :  a) To manage the conditions of an operation  to maintain compliance with established criteria. b)  The state where correct procedures are being followed  and  c

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd