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Define Food processing unit operations?
Food processing unit operations are involved in the engineering aspects of food processing, packaging and storage. Heating, cooling, drying, concentrating, textural measurement and separation are all processes that are often used during the processing of food products and can be related to engineering principles.
Digestion of Carbohydrates Digestion of food starts in the mouth itself by the action of enzyme salivary amylase and the carbohydrates present in the food, particular
Define the working of pH Meter? The pH of a solution, we know, measures the degree of acidity or alkalinity relative to the ionization of water sample. A pH meter is a sophisti
Describe the term - Ambulacral groove The groove that runs down the oral surface of each echinoderm arm and contain the tube feet. If the region contains a visible furrow, or gr
What is Neurological Complications of Congenital Heart Disease ? Neurological complications contribute substantially to mortality and morbidity from congenital heart disease.
Explain the Food Applications of Gum Arabic A major use for gum Arabic is in the confectionery industry where it has two important functions; to retard or to prevent crysta
Q. What are the blood vessels that carry venous blood to the heart? What is the blood vessel that collects arterial blood from the heart? The blood vessels that debouch in the
LARYN X - Study of larynx is known as Laryngeology. In man it is more prominent than woman known as Adam's apple. It is sound producing organ. At its base trachea presen
Obelia is considered to be of special interest in zoology as an animal showing an intermediate grade of organization?
Adenosine triphosphate (ATP) is a general form in which the energy is stored in living systems; comprises of a nucleotide (with ribose sugar) with three phosphate groups. Energy c
Why is holophytic nutrition a mode of autotrophic nutrition
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